Jack in the Box has 8 amazing sauces!
- Buttermilk House – tangy and creamy. Perfect for burgers & chicken sandwiches.
- Frank’s RedHot Buffalo – hot and spicy. Great with chicken tenders & burgers.
- Sriracha – classic hot sauce with a kick. Ideal for burgers & breakfast sandwiches.
- Zesty Marinara – tomato-based with garlic. Good for dipping fries & mozzarella sticks.
- Barbeque – smoky and sweet. Pairs great with burgers & chicken sandwiches.
- Honey Mustard – tangy & sweet. Ideal for chicken nuggets & sandwiches.
- Creamy Avocado Lime – refreshing & zesty. Works well on tacos & burgers.
- Tartar – classic seafood sauce. Great with fish sandwiches & tacos.
Pro Tip: Mix two sauces together for unique flavor profiles!
Jack In The Box is special! With tacos and burgers, it has something for all. But, which sauces stand out? Here’s a list of 8 top classics from Jack In The Box. Get ready to dip!
Burgers & More Sauce
Jack In The Box has classic sauces that add taste to their burgers and other items! Here are 8 top Jack In The Box sauces to sample:
- Secret Sauce – Ketchup, mayonnaise, and pickle relish blended together for a tangy flavor.
- Buttermilk Ranch – Creamy and tangy dressing for salads, burgers, or fries.
- Frank’s RedHot Buffalo – Spicy and buttery sauce for chicken nuggets and wings.
- Garlic Herb – A mayonnaise-based sauce with garlic and herbs for sandwiches or wraps.
- Jack’s Spicy Sauce – Bold and spicy sauce for extra kick.
- Sour Cream & Onion – Tangy and creamy dip for Jack’s curly fries.
- Sweet & Sour – Sweet and tangy sauce for chicken strips and nuggets.
- Teriyaki – Savory and sweet glaze for chicken or beef teriyaki bowls.
Pro Tip: Mix two or more Jack In The Box sauces for a unique flavor!
Honey Mustard Sauce
Create your own Honey Mustard Sauce at home with this simple recipe! Perfect for adding a zesty twist to chicken tenders, sandwiches, and salads.
- 1/2 cup Dijon mustard
- 1/4 cup honey
- 1/4 cup mayonnaise
- 1 tablespoon white vinegar
- Salt and pepper to taste
- In a bowl, mix together the Dijon mustard, honey, mayonnaise, and white vinegar.
- Add salt and pepper.
- Refrigerate for at least 30 minutes.
- Serve it or store in an airtight container.
Pro Tip: Increase the honey for a sweeter sauce or the white vinegar for a tangier one.
Barbecue sauce is classic and multi-purpose. Here are 8 Jack In The Box sauces you must try with your BBQ!
- Barbecue Sauce – Sweet and tangy. Great for dipping and grilling.
- Spicy Barbecue Sauce – Same great taste, but with a spicy kick.
- Honey Mustard Sauce – Sweet and savory for dipping.
- Ranch – Classic dipping sauce for grilled meat and veggies.
- Frank’s Red Hot Buffalo Sauce – Spicy and tangy.
- Sweet N Sour – Sweet and sour with a tangy kick.
- Tartar Sauce – Creamy dipping sauce for grilled fish.
- Sriracha Hot Chili Sauce – Perfect for adding flavor to any dish.
Pro tip: Get creative and mix several of these sauces for a unique blend of flavors!
Jack In The Box sauces are hot stuff! Their spicy sauces are super popular. Jalapeno Ranch and Zesty Nacho dip – yum! Here’s the best of the best fiery sauces Jack In The Box has. Let’s take a look.
Spicy Ranch Sauce
Are you looking for a delicious and versatile sauce? Spicy Ranch Sauce is the perfect choice! It’s both spicy and creamy – ideal for salads, fries, and other dishes. Follow these steps to make it:
- Mix together 1/2 cup mayo, 1/2 cup sour cream and 2 tablespoons hot sauce.
- Stir till completely combined.
- Then add 1 tablespoon parsley, 1 teaspoon garlic powder, 1 teaspoon onion powder, and 1 teaspoon paprika.
- Stir again until all ingredients are mixed.
- Add salt and pepper to taste.
- Refrigerate for an hour and it’s ready to serve.
Pro Tip: Adjust the amount of hot sauce as per your heat preference. Lesser hot sauce for mild and more for spicy!
Frank’s RedHot Buffalo Sauce
Frank’s RedHot Buffalo Sauce is a tangy and spicy blend. It adds oomph to any dish! Use it as a marinade, dip, or for wings, meatballs, and sandwiches. The sauce contains aged cayenne pepper, vinegar, and garlic powder. Plus, other natural flavors that give it its signature zing! Perfect for those who love a bit of heat in their food. Just the right amount of spiciness without overpowering the dish. For extra heat, mix it with other hot sauces. With Frank’s RedHot Buffalo Sauce, you can turn any ordinary meal into an extraordinary one!
Sriracha sauce is a yummy and popular spicy sauce. It’s made from chili peppers, vinegar, garlic, sugar, and salt – giving it a tangy and sweet taste. This sauce works well with meats, seafood, veggies, and even eggs! Here are some creative ways to use it:
- Mix it with mayo or sour cream to make a dip for fries, chips, or veggies.
- Drizzle it over grilled chicken, fish, or tofu for some spice and tang.
- Marinade pork or beef before grilling or roasting with it.
- Add it to soups, stews, or chilies to kick it up.
- Blend it with ketchup or BBQ sauce to make a spicier condiment.
Pro tip: Use a small amount and taste as you go to avoid an overly spicy dish.
Jack In The Box has a wide range of scrumptious sauces. They have the classic ones, plus some extra special flavors! Today, let’s learn about these special sauces and why they are so great. Let’s begin our exploration of Jack In The Box’s selection of sauces!
Tartar sauce is a top pick at Jack in the Box! It’s a creamy and tangy addition to their seafood dishes. It’s made from mayo, pickles, lemon juice, and seasonings. Perfect for dipping fish and shrimp or as a sandwich condiment.
Here are other special sauces Jack in the Box offers:
- Buttermilk House Sauce
- Frank’s Red Hot Buffalo Sauce
- Sriracha Dipping Sauce
- Honey Mustard
- Barbecue Sauce
- Sweet N’ Sour Dipping Sauce
- Teriyaki Dipping Sauce
Pro tip: Mix different sauces together to create new flavors and make your favorite dishes even better!
Teriyaki sauce is a delicious, multi-purpose condiment! It’s savoury, with a sweet edge – perfect for stir-fry, grilled dishes, seafood, and vegetables. Here’s a simple recipe.
- – 1/2 cup soy sauce
- – 1/4 cup honey
- – 1/4 cup rice vinegar
- – 1/4 cup water
- – 2 tablespoons cornstarch
- – 1 tablespoon minced garlic
- – 1 tablespoon minced ginger
- – 1 teaspoon sesame oil
- – 1/4 teaspoon black pepper
- Whisk together soy sauce, honey, vinegar, garlic, ginger, sesame oil and pepper in a saucepan.
- In a small bowl, mix cornstarch and water.
- Stir the mixture into the saucepan.
- Heat over medium heat, stirring frequently, until thickened – about 5-10 minutes.
- Remove from heat and let cool.
Your homemade teriyaki sauce is ready! Store it in a container in the fridge for up to two weeks. Enjoy!
Frequently Asked Questions
What are the best sauces to try at Jack in the Box?
The 8 best sauces to try at Jack in the Box are ketchup, mustard, BBQ, honey mustard, buttermilk ranch, teriyaki, Sriracha, and Frank’s RedHot.
Do these sauces come with the menu items?
Most menu items come with a standard set of condiments, but you can request these sauces at the counter or in the drive-thru.
Are these sauces spicy?
Some of these sauces, such as the Sriracha and Frank’s RedHot, have a bit of heat to them. However, they are not overwhelmingly spicy and can be enjoyed by most people.
Are these sauces gluten-free?
Most of these sauces are gluten-free, but it is always best to double-check with the restaurant or on their website to be sure.
Are these sauces available at all Jack in the Box locations?
Yes, these sauces are available at all Jack in the Box locations.
Can I buy these sauces in bottles to take home?
At this time, Jack in the Box does not sell their sauces in bottles for home use.